Easy DIY Cinnamon Sugar Candied Almonds
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These easy candied almonds need only 7 ingredients and area ready to eat in 30 minutes.
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You'll love these cinnamon roasted almonds because they aren't sticky or greasy. The key is using an egg white as the glue for the sugar and spice mixture.
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Combine the egg white and vanilla in a bowl and whisk until the egg is very frothy and light.
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Add the raw almonds to the egg white mixture & toss until well coated. The nuts should be tacky.
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Add a mix of cinnamon, sugar, sea salt, & cayenne pepper to the nuts to make sugared almonds.
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Spread the cinnamon almonds on a baking sheet lined w/parchment paper and bake for 10 minutes.
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Flip the nuts halfway through baking, then spread in a single layer & bake for 10 more minutes.
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Candied almonds crisp as they cool. Store in an airtight container.
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Sugared almonds with cinnamon spice are a tasty snack & easy to make.
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Makes a great food gift.
SWIPE THE RECIPE: