garlicandzest.com
How To Make A Holiday Cheese & Nut Board
It's an easy, no-cook way to entertain this season.
Learn more
garlicandzest.com
Depending on your crowd size, pick 2, 3 or even 4 cheeses with different looks, and flavors. A mix of hard & soft or semi soft works well.
Learn more
garlicandzest.com
We like to have a blend of roasted and seasoned or candied nuts on the platter. Use attractive small bowls to showcase the nuts on the board.
Learn more
garlicandzest.com
A mixture of cured and seasoned olives cuts the richness of the cheeses & provides a savory bite. Put the olives in a small dish or bowl, to prevent the flavors from mixing.
Learn more
garlicandzest.com
Add a beautiful jar or candied nuts and fruits. This adds height to the board as well as being a focal point. It's perfect for spreading on crackers w/ a bit of cheese.
Learn more
garlicandzest.com
One or two different cured meats, salamis or pâtés are always welcome on a holiday charcuterie board. Arrange slices, ribbons or crocks on the board.
Learn more
garlicandzest.com
Finish with a combination of colorful fresh and dried fruits to fill in the gaps. Choose 2-3 types of crackers for serving.
Learn more
garlicandzest.com
A well stocked cheese & nut board is a feast for the eyes and palate. Your guests will LOVE this.
Learn more
garlicandzest.com
Get all of my top picks and other suggestions for a beautiful holiday charcuterie & cheese board.
MAKE YOUR OWN BOARD