Quick & Easy Ahi Tuna Poke Recipe

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If you love tuna poke, why not make it at home. It's super-easy & only takes 6 ingredients.

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Finely dice the tuna into 1/4" dice. Remove any large strips of silverskin (it's tough to chew)

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Transfer the tuna to a bowl and make the sauce.

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The tuna poke sauce recipe only takes 3 ingredients: Soy Sauce, Sweet Chili Sauce & Sriracha.

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Just mix the ingredients for the sauce in a small bowl. It literally only takes a minute.

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Whisk the tuna poke sauce to blend the soy, sweet chili and sriracha sauces.

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Pour the sauce over the diced sushi grade ahi tuna.

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Gently toss the raw tuna with the sweet & spicy poke sauce.

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Sprinkle the ahi tuna poke with toasted sesame seeds and thinly sliced scallions.

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Serve ahi tuna poke with chips or use in a poke bowl.

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