Banana Guava Daiquiri

Course: Drinks
Cuisine: American
Keyword: banana, cocktails, frozen drinks, guava, rum
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 2
Calories: 190kcal
Creamy, icy with a tropical flare, these daiquiris will remind you of your last tropical vacay!
Print Recipe


  • 1 pink guava peeled, seeded and sliced
  • 1 frozen banana
  • 1 ounce guava vanilla simple syrup <<< CLICK FOR RECIPE
  • 2 ounces dark rum
  • 1/2 lime juiced
  • 1 cup ice
  • wedge of lime for garnish (optional)


  • Combine the guava, banana, guava vanilla simple syrup dark rum, lime and ice in a blender.  Blend until smooth.  Pour into coupe glasses and garnish with a lime wedge. Serve.



Calories: 190kcal | Carbohydrates: 31g | Protein: 1g | Sodium: 10mg | Potassium: 388mg | Fiber: 4g | Sugar: 21g | Vitamin A: 305IU | Vitamin C: 107mg | Calcium: 13mg | Iron: 0.9mg