How To Make Coconut Rum Cookie Truffles

If you're looking for a fun dessert for Easter, these coconut rum cookie truffles are a family favorite. 


Use sweetened flaked coconut with 'Nilla wafers and a touch of golden rum.

Use your favorite rum in this easy Easter candy.

Melted white chocolate binds together the cookie crumbs and coconut

Pulse the wafers, coconut & melted chocolate in a mini food processor to mix.

Roll the cookie truffles into balls and chill to set.

Melt candy coating wafers to coat the truffles.

We like to use seasonal sprinkles to decorate the cookie truffles. Pastels are perfect for Easter.

Dip the holiday truffles into the melted candy coating and sprinkle with nonpareils or jimmies.

No one can resist these tasty coconut rum candies.

Make them for your all of your holiday celebrations!