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How To Make Coconut Rum Cookie Truffles
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If you're looking for a fun dessert for Easter, these coconut rum cookie truffles are a family favorite.
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Use sweetened flaked coconut with 'Nilla wafers and a touch of golden rum.
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Use your favorite rum in this easy Easter candy.
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Melted white chocolate binds together the cookie crumbs and coconut
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Pulse the wafers, coconut & melted chocolate in a mini food processor to mix.
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Roll the cookie truffles into balls and chill to set.
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Melt candy coating wafers to coat the truffles.
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We like to use seasonal sprinkles to decorate the cookie truffles. Pastels are perfect for Easter.
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Dip the holiday truffles into the melted candy coating and sprinkle with nonpareils or jimmies.
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No one can resist these tasty coconut rum candies.
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Make them for your all of your holiday celebrations!
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