Prep Time: 1 hour
Cook Time: 45 minutes
Total Time: 7 hours 45 minutes
Peach ice cream is mandatory when the fruit is ripe - and almond streusel adds a cookie-like crumble to this summer dessert!
* I have a gas stove which burns hot, so I use a simmer plate that I picked up for $20 at a cooking store. It disperses the heat more evenly, eliminating hot spots and allowing for a slow simmer.