Mangoes are the perfect fruit for slushy drinks like this mango daiquiri. Made with juicy mangoes, fresh lime juice, simple syrup and golden rum. Break out the blender on a sweltering day and cool off with this tropical drink.
Blender (something powerful like a VitaMix or NutriBullet)
Ingredients
FOR MANGO DAIQUIRI
1cupfresh mango chunks
½ouncesimple syrup(or more if your mangoes aren't that sweet)
1 ounce fresh squeezed lime juice
2ouncesgolden or dark rum like Mount Gay, Myers or Goslings
1cupice cubes
FOR OPTIONAL GARNISH:
fresh mango slice
slice of lime
fresh mint leaves
Instructions
Add the ingredients to the blender in the order listed above. Slowly turn the blender from low to high, stopping to scrape down the sides if necessary until the daiquiri is completely smooth.
Pour into a glass and garnish as you like. Serve immediately.