How To Make Creamed Spinach Like A Steakhouse

If you’re a fan of luxurious creamed spinach, try this easy recipe to make creamed spinach like you get in a fancy steakhouse. It’s easy to do with fresh or frozen spinach.

The key to making good creamed spinach is to make sure all of the moisture is squeezed out of the vegetable, so it doesn’t water down the creamy bechamel sauce.

I also use a secret ingredient that adds more richness and flavor to my homemade creamed spinach and I think you’re going to love it as much as we do.

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