Entrees

When it comes to the Main Course, you want something savory and mouthwatering! These entrees are simple and easy to make. Some are quick, anywhere from 15-45 minutes, others might take some time on the stove or in the oven. Either way, you’ll get with dishes you’ll be proud to serve and your family will be hungry to eat!

Homestyle Shepherd’s Pie

Crispy Baked Fish Tacos

Easy Chicken Fried Rice

Spicy Sausage, Tomato and Avocado Salad

Tender Hickory-Smoked Ribs

Carolina Pulled Pork

Spatchcock Jerk Chicken with Sweet Curry

Poached Egg Avocado Boats

Spicy Caribbean Mahi Mahi

Grilled Chicken with Herb Dry-Rub

Cold Soba Salad

Calamari, Avocado and Grapefruit Bruschetta

Grilled Shrimp Cocktail

Easy Poached Shrimp Salad Sandwich

Smoky Chorizo Chicken Salad

Healthy Saucy Chicken Meatballs

Spicy Chorizo Hash

Island-Style Conch Fritters

Bulgogi Pork Belly Bao

Fresh Smoked Salmon Chevre Pizza

Southern Breakfast Stack with Frizzled Egg

Curried Rotisserie Chicken Salad

Creamy Lobster Bisque From Scratch

Authentic Mexican Chalupas

Southwestern Steak Salad

Farfalle with Pepperoni, Mozzarella and Broccoli

Rack of Lamb with Herb Crust

Knife and Fork Grilled Cheese

Irish Stout Braised Chicken Thighs

Chicken Sate with Cucumber Avocado Relish

Slow Cooker Jerk Pork

Mardi Gras Grilled Oysters

Mushroom Kale Stuffed Shells

One Pan Mediterranean Chicken

Southern-Style Chicken and Waffles

Authentic New England Clam Chowder

Belly Warming Hatch Chile Ham Soup

Chicken Kale Farro Salad with Honey Balsamic Dressing

Crispy Pancetta Guava Grilled Cheese

Navy Bean Sausage Escarole Soup

Hatch Chile Pork Empanadas

Creamy Turkey Vegetable Soup

Citrusy Grilled Oysters

Homemade Turkey Stock

Pan-Seared Filet Mignon Bordelaise

Cherry Apple Stuffed Pork Loin

Bourbon Brown Sugar Glazed Salmon

Yellow Peas with Smoked Sausage

Julia Child’s Boeuf Bourguignon

Parmesan Apple Stuffed Turkey Tenderloin