Entrees

When it comes to the Main Course, you want something savory and mouthwatering! These entrees are simple and easy to make. Some are quick, anywhere from 15-45 minutes, others might take some time on the stove or in the oven. Either way, you’ll get with dishes you’ll be proud to serve and your family will be hungry to eat!

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Sandwiches, Tacos & Pizzas

Chicken/Poultry

Amazing Vegan Mushroom Soup with Barley & Kale

Easy DIY Apple Cider Brined Smoked Pork Loin

Lemony Chickpea Tuna Salad with Quinoa and Kale

sliced stuffed bread strata on a cutting board.

Easy Overnight Sausage Egg & Cheese Stuffed Bread Strata

One Pot Irish Stout Braised Chicken Thighs

ham vegetable barley soup with pistou in a bowl and saltines on the side.

Ham Vegetable Barley Soup with Vibrant Basil Pistou

a cross section of stuffed roast pork loin

Learn How To Make Stuffed Roast Pork Loin From Scratch

Amazing Hatch Chile Grilled Chicken Wings Recipe

Easy Louisiana Cajun Red Beans Rice and Sausage

Easy Homemade Turkey Stock From Thanksgiving Leftovers

A serving of German goulash over buttered egg noodles.

One Pot Rustic Homemade German Goulash Recipe

oyster and sausage dressing in a casserole dish.

Old Fashioned Cajun Sausage & Oyster Dressing

Easy Marinated Roast Turkey Breast for 4-6 people

A serving of creamed chipped beef on toast with a fork and orange juice.

Old Fashioned Creamed Chipped Beef On Toast (SOS Recipe)

How To Make Italian Baked Chicken Thighs Cacciatore

Chorizo Egg Bake on a plate with orange juice and other breakfast fixings.

The Amazing Chorizo Egg Bake You Need This Weekend

Incredibly Easy Sausage Sauerkraut Skillet Dinner (Choucroute Garnie)

Be Transported to the Islands with Classic Conch Chowder

Ridiculously Simple Grilled Swordfish Steaks with Castelvetrano Olive Relish

Ultimate Bacon BBQ Burger

Ultimate Bacon BBQ Burger

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