Grilled Shrimp Caesar Salad with Creamy Caesar Dressing
Entrees
When it comes to the Main Course, you want something savory and mouthwatering! These entrees are simple and easy to make. Some are quick, anywhere from 15-45 minutes, others might take some time on the stove or in the oven. Either way, you’ll get with dishes you’ll be proud to serve and your family will be hungry to eat!
Traditional Italian Pasta Fagioli Recipe
Vegetable Ratatouille Cottage Cheese Lasagna
Southwestern-Style Leftover Ham Casserole
Muffuletta Sandwich Recipe
Bourbon Marinated Grilled Flank Steak
Muffuletta Bread – Easy Homemade White Bread
Mediterranean Khorasan Wheat Salad
Fried Whole Belly Clams with Simple Tartar Sauce
French Dip Au Jus
Smoky Black Bean Ham Soup
Bacon Cream Cheese Crescent Rolls
Southwestern Chicken Quinoa Soup
Southern Greens and Potlikker
Instant Pot Hoppin’ John Soup
Veal and Pork Country Pâté
Chard and White Bean Stuffed Leg of Lamb
Crunchy Breaded Pork Cutlets
Leftover Turkey Bean Soup with Kale
Whole Smoked Turkey with Cider Gravy
Simple Turkey Chili with Tomatillos and White Beans
Easy Chicken Stew with Fall Vegetables
Ham Bone Split Pea Soup
Homemade Ham with Brown Sugar Mustard Glaze
Cold Roast Beef Sandwich with Horseradish Cheese
