B-52 shots are fun layered shooters for parties that are quick and easy to make and go down very smoothly. With just 3 ingredients and about 5 minutes, you can master the B-52 recipe and how to make layered shots in general.
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Gourmet Cooking at Home!
French Orange Dijon Chicken
“This post has been sponsored by Sunkist . All thoughts and opinions are my own.
Love a good citrus chicken? This French Orange Dijon Chicken recipe is a classic. With a trio of juicy sweet oranges, this easy chicken skillet dinner is saucy and delicious. Use Sunkist Cara Cara, Sunkist Navel and Sunkist Blood Oranges to make this luscious citrusy dijon chicken. Great with orzo or egg noodles.
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Young Chicken in a Cast Iron Skillet
Bored with the typical roast chicken? Here’s something special. This easy pan roasted young chicken (a.k.a. poussin) is seared in a cast iron skillet, then oven roasted with a fruity homemade cherry BBQ sauce. This easy recipe uses two whole spatchcocked poussins (each about 12-16 ounces), but you can substitute chicken thighs, legs or even a regular sized spatchcock chicken if you can’t get these young specialty poussins.
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The Original Blood Orange Martini
For a cocktail that wows the senses, this seasonal, Blood Orange Martini puts a blushing, citrusy twist on the standard. While some recipes use flavored vodkas or blood orange soda, the original blood orange martini uses vibrant blood oranges to achieve their classic deep red hue. This gorgeous blood orange martini has a citrusy flavor with a hint of berry, but still packs a punch with vodka and extra dry vermouth. Mix up these seasonal red cocktails in a boston shaker for an icy cold beverage that’s perfect for happy hour.
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Sausage Escarole and Beans Make The Best Soup
This hearty, Italian sausage, escarole and bean soup is a REAL treat. Made with dried navy beans or small white beans, this brothy bean soup is layered with irresistible flavors, textures and veggies. This beans greens and sausage recipe makes a big pot of homemade soup for the whole family.
[Read More…]Meet Lisa
Calling all cooks! You don’t have to be a gourmet chef to get a delicious, healthy meal on the table! At Garlic & Zest, I’ll show you how to make hundreds of seasonal, fresh recipes and indulgent comfort foods with easy step-by-step instructions and photos to help you master the dish.
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