Gourmet Cooking at Home!
As we move into fall, I crave those easy-to-make, homey desserts. Ones with a nose for spice and lots of fresh seasonal fruit. While many people immediately veer toward pumpkin at this time of year, my go-to is apple. This apple bundt cake recipe is loaded with fruit and spice and if moist apple cake is your “thing”, then you’re in for a real treat with this. Super Moist Apple Walnut Cake has it all, with 3 cups of chopped apples in the batter topped with a warm maple glaze.
Whether you had them at a fancy spa after a full body massage or as the welcome refresher at your hotel after a 4-hour flight, those spa water recipes energize and hydrate — and they taste good too. You don’t have to wait for one of those occasions, though — you can make strawberry infused water at home. Or cucumber infused water — or basil water. Or whatever combination you like — they’re easy to make, economical, and spa water is a refreshing, healthy summer drink with no guilt. Make Strawberry Cucumber Basil Water in about 3 minutes, too.
Calling all cooks! You don’t have to be a gourmet chef to get a delicious, healthy meal on the table! At Garlic & Zest, I’ll show you how to make hundreds of seasonal, fresh recipes and indulgent comfort foods with easy step-by-step instructions and photos to help you master the dish.
