• Recipes
    • Appetizers
    • Breakfast
      • Breakfast Breads
    • Beverages
      • Boozy Drinks
      • Non-Alcoholic
    • Condiments
      • Dressings Chutneys & Jams
      • Marinades & Rubs
      • Sauces & Pestos
    • Desserts
      • Cakes
      • Candy
      • Chocolate
      • Cookies/Bars
      • Crumbles/Crisps
      • Ice Cream/Frozen Treats
      • Pies/Tarts
      • Puddings/Custards
    • Entrees
      • Meat
        • Beef
        • Chicken/Poultry
        • Lamb
        • Pork
        • Seafood
          • Crab
          • Fish
          • Other
          • shrimp
        • Pasta
        • Grains
        • Sandwiches, Tacos & Pizzas
        • Soups, Stews & Braises
    • Salads
    • Sides
      • Breads
    • Vegan/Vegetarian
  • About
    • Work With Me
    • Contact
    • Press
    • Disclaimers
    • Privacy Policy
  • Kitchen Resources

Garlic & Zest

Gourmet Cooking at Home!

Asian Chicken Salad

Asian Chicken Salad
100shares
  • Share
  • Tweet
  • Yummly
  • Email
  • Tumblr
  • Mix
Jump to Recipe Print Recipe
If you love crunchy Asian salads, this Asian chicken salad will make you swoon! Loaded with crunchy fresh vegetables, tender chicken, sweet mandarins, Asian ginger dressing and topped with crispy chow mien noodles, this healthy summer meal is flavorful and filling.

 

You know how convenient those rotisserie chickens are?  Just stop into the market and pick up a ready-cooked bird.  Well, Costco has one-upped the rotisserie chicken!  They are selling cooked and shredded rotisserie chicken — breast meat — in cryovacked packages!  Now you don’t even have to pick the meat from the bone to make a quick and easy dinner and first on your list should be this Asian chicken salad with ginger lime dressing.

 

ingredients for Asian ginger dressing.

This is so freakin’ convenient.  I think I’ve figured out their strategy.  Whatever chickens didn’t get sold that day, they break them apart and use the dark meat in their soups and chicken pot pies etc. Kind of like how I approach my leftovers (what can I make with that???)  And they package the tender, juicy breast meat for even more convenience for us!  I love that!  

 

peeling ginger.

Now, the size of the package is a bit daunting for a household of two — but by breaking it down into manageable quantities and wrapping the portioned chicken in freezer paper, I’ve always got just the right amount for Asian chicken salad in minutes.  Perfect for a healthy summer meal.

 

ingredients for hoisin sauce.

My Asian chicken salad is special because it’s actually got two sauces working together — that may sound like a lot of extra work, but trust me, it’s not difficult and doesn’t take long at all. The first sauce is a thick, creamy, slightly sweet, hoisin-lime sauce. It gets drizzled over the crunchy Asian salad at the end.

 

whisking hoisin dressing.

Just mix the ingredients together and whisk until smooth and emulsified.  Set aside.

 

making Asian Ginger Dressing.

The second sauce is the ginger-lime dressing.  These flavors are so punchy and bright, you’ll want to douse all your summer veg in a bit of it.

 

ingredients for Asian ginger dressing in a bowl.

The additions of honey, garlic and wasabi powder take this Asian ginger dressing in a whole new direction… Trust me, this ginger lime dressing is a keeper.

 

 

 

Asian Chicken salad ingredients.

Now, let’s get to this total-flavor-explosion salad.  Aside from the crispy, crunchy veg, you get a tangy sweetness from  sweet mandarin oranges and a bit of heat from serrano peppers. 

 

julienned carrots.

I like to julienne the carrots into long strands — and this julienne peeler makes it really easy to turn out uniform cuts. (I’ve included an affiliate link below if you want one too).

 

chopped vegetables for Asian Chicken Salad

Chop the vegetables and add them to a large bowl.

 

adding serrano and mandarins to Asian Chicken Salad

Add the mandarins, serranos and herbs and give them a toss with the Asian ginger dressing.

 

 

Asian Chicken Salad on a plate.
Asian chicken salad makes a gorgeous main plate dish.  For added crunch and flavor,  finish it with roughly chopped cashews and those fun,  crispy chow mien or rice noodles.  You can add black sesame seeds too for extra drama.  

 

Asian Chicken Salad with a fork.

 


Garlic & Zest is a participant in the Amazon Services LLC Associates Program an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Print Pin
5 from 1 vote

Asian Chicken Salad

Everyone loves an Asian Chicken Salad and this one delivers!  Garnish with cashews and chow mein noodles for extra crunch!
Course Main Course, Salad
Cuisine Asian Inspired
Keyword asian, chicken, chow mein
Prep Time 20 minutes
Total Time 20 minutes
Servings 4
Calories 626kcal

Ingredients

for the asian vinaigrette

  • 3 tablespoons grapeseed oil
  • 1 large clove garlic minced
  • 1 teaspoon ginger juice from 1 knob of ginger about 2 1/2" long instructions below
  • 1 lime zested and juiced
  • 1 tablespoon honey
  • 1 tablespoon unseasoned rice wine vinegar
  • 1 teaspoon wasabi powder or several dashes of hot sauce to taste
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper

for the hoisin-lime sauce

  • 2 tablespoons grapeseed oil
  • 1 large clove garlic minced
  • 1 teaspoon ginger juice
  • 6 tablespoons hoisin sauce
  • 2 tablespoons lime juice
  • pinch of kosher salt

for the salad

  • 4 cups cooked chicken breast shredded or diced
  • 3 scallions thinly sliced on a bias
  • 1 red bell pepper cut into 1" matchsticks
  • 1 large carrot peeled and julienned or grated on a box grater
  • 6 mandarin oranges supremed or 1 11-oz. can mandarin oranges, rinsed and well drained
  • 1/3 cup cilantro roughly chopped
  • 2 tablespoons mint leaves chopped fresh
  • 1 6- ounce package baby arugula
  • 1/3 cup cashews roughly chopped, plus additional for garnish
  • sprinkle crispy chow mien or rice noodles for garnish and crunch
  • black sesame seeds optional

Instructions

For the Ginger Juice

  • Using a microplane grater, grate the knob of ginger until it has been reduced to pulp. Scoop up the pulp into a fine mesh sieve. Hold the sieve over a bowl and press on the solids with the back of a spoon. Extract as much of the ginger juice as possible, rolling the pulp back onto itself and pressing. Discard the solids. You should have about 2-3 teaspoons of juice. Divide the juice into two small bowls. One is for the hoisin-lime sauce, the other is for the asian vinaigrette.

For the Vinaigrette

  • Combine the grapeseed oil, ginger juice, lime zest and juice, honey, garlic, vinegar, wasabi powder, salt and pepper into a small bowl. Whisk to combine. Taste for seasonings, adjust if necessary and set aside.

for the hoisin-lime sauce

  • In a small bowl combine the grapeseed oil, garlic, ginger juice, hoisin sauce, lime juice and a pinch of kosher salt. Whisk to combine - sauce will be thick and creamy. Taste for seasonings and adjust if necessary.

For The Salad

  • In a large bowl combine the scallions, bell pepper, carrot, orange segments, cilantro and mint leaves. Toss to combine. Add the chicken and toss to combine. Add the cashews and spoon 2-3 tablespoons of asian vinaigrette over the salad and toss well to coat. You can add more dressing if necessary, but don't overdress the salad.

To Serve

  • Divide arugula onto four plates. Top the arugula with mounds of the chicken salad. Drizzle scant amount of hoisin lime sauce over the salad and dot along the rim of the plate. Sprinkle the salad with additional cashews, chow mien or rice noodles and black sesame seeds, if desired. Enjoy.

Nutrition

Calories: 626kcal | Carbohydrates: 44g | Protein: 49g | Fat: 28g | Saturated Fat: 4g | Cholesterol: 119mg | Sodium: 816mg | Potassium: 1036mg | Fiber: 6g | Sugar: 29g | Vitamin A: 6330IU | Vitamin C: 91.7mg | Calcium: 185mg | Iron: 3.9mg

“Pin It” For Later!

Do you love crunchy Asian salads? My Asian Chicken Salad has crunchy vegetables, sweet mandarins and Asian ginger dressing. A yummy, healthy summer meal. #crunchyasiansalad #asiansalad #chickensalad #gingerlimedressing #asiangingerdressing #mandarins #chicken #chowmein #hoisin #ginger #chinesechickensalad #healthysummermeals #healthysaladrecipes #arugula #bellpeppers #homemadedressing #asiandressing

Get More Salad Sensations:

Cold Roast Beef Salad
Cold Roast Beef Salad
Lime Beef Salad
Crunchy Kale and Cabbage Salad

100shares
  • Share
  • Tweet
  • Yummly
  • Email
  • Tumblr
  • Mix

Chicken/Poultry// Entrees// Salads// Vegetables1 Comment

« Paris – restaurants and cafes
Egg, Cheese and Avocado Sandwich »

Comments

  1. Emily Larson says

    September 20, 2018 at 2:23 PM

    I love that this asian recipe doesn’t have peanuts in it! cashews are such a great alternative for people with a peanut allergy.

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Meet Lisa

Lisa

Calling all cooks! You don’t have to be a gourmet chef to get a delicious, healthy meal on the table! At Garlic & Zest, I’ll show you how to make hundreds of seasonal, fresh recipes and indulgent comfort foods with easy step-by-step instructions and photos to help you master the dish.

Let’s get cooking!

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Recent Posts

  • Traditional Mardi Gras King Cake Recipe
  • How To Make An Italian Omelette
  • Legendary Rum Raisin Ice Cream – Naturally Egg Free
  • Amazing Vegan Mushroom Soup with Barley & Kale
  • Easy DIY Apple Cider Brined Smoked Pork Loin
Amazon Affiliate:
Garlic & Zest is a participant in the Amazon Services LLC Associates Program an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Featured On

Amazon Affiliate: Garlic & Zest is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Work with me    Disclaimer

Copyright © 2021 GarlicAndZest - Designed by TailoredDesignsCo

Copyright © 2021 · Savory Theme on Genesis Framework · WordPress · Log in

100shares